Bajra is also known as pearl millet and is an extremely healthy grain that has been grown in the Indian subcontinent for a long time. Bajra is also grown and manufactured organically by Simply Organic.
How to Use :-
Bajra has been traditionally used as flour to make chapattis. It can be mixed with regular wheat flour and a pinch of salt to cook up a savory wrap which can be consumed with dal, vegetables and other Indian dishes.
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